CONTEMPORARY DINING

Dinner as a sequence, not a list.

Seasonal cooking, a deliberate room and a service rhythm designed around the table.

TONIGHT / 7 COURSES

Spring sequence

Arrival 18:30–20:30. Wine pairing optional.

Tasting journey.

Move through the dinner as a sequence rather than scanning a static menu.

Tasting Journey

01 / Oyster

Cold, saline, bright. The first course sets the direction.

Course 1 of 4 previewed.

Tonight’s short list.

A short selection from the current menu.

The room matters as much as the plate.

Food, room and service are shown together.

Tonight7-course sequence
SignatureTasting menu
PairingsPairing as another course.
ReservationsAllow 2.5 hours
INSIDE THE ROOM

Low light, long dinner.

Amber light sits low over tables while the ceiling disappears into darkness.

Explore the room
PAIRINGS

Pairing as another course.

A short wine progression that shifts with the tasting sequence.

Open pairings
17:30Doors
22:30Kitchen
12Counter / intimate seats
Tue–SatService
RESERVATIONS

Make the last step feel as considered as the first screen.

Reserve dinner, tell us about dietary needs, or book a larger table.

Reserve
ReserveMenu
TENFOLD
NOIR · $59TABLE · full collection $199 · Complete Vault $1,399
Get all 10 · $199Vault · $1,399