CELLAR

A cellar built around the grill.

Old World reds, modern producers and by-the-glass options by cut.

A short list with a reason to exist.

The supporting drinks/pantry page follows the restaurant concept instead of being another generic content route.

01Cabernet franc
Fresh

Strip

02Syrah
Pepper

Ribeye

03Nebbiolo
Tannin

Porterhouse

04Madeira
Oxidative

Bone marrow

PAIR WITH FOOD

Cut selector

The main restaurant interaction remains connected to the supporting list.

Open experience
THE ROOM

Dark timber, direct service.

The room stays quiet enough for the grill and cellar to carry the atmosphere.

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ReserveMenu
TENFOLD
CUT · $59TABLE · full collection $199 · Complete Vault $1,399
Get all 10 · $199Vault · $1,399